5.0 on Google · 35 reviews

A live-fire dinnerstaged onyour own terrace

The chef arrives self-contained, works around your property and staff, and leaves nothing but the photos. Filet mignon, lobster tail and scallops headline the grill.

$55 per adult · $550 event minimum · chef, grill and food included

A private hibachi chef cooking for guests at a home party

How the evening runs

Self-contained setup, tasting at the table, no trace after

Chef sets up before start. The show runs an hour or more.

  1. Grill set up on the terrace, surface protected

    01 · Before guests

    Grill set up on the terrace, surface protected

    The grill is self-contained and the surface beneath it is protected. No kitchen needed.

  2. Every plate grilled in front of the guest list

    02 · Dinner service

    Every plate grilled in front of the guest list

    Two proteins per guest; filet mignon and lobster tail are per-guest upgrades.

  3. Station cleaned, evening continues

    03 · After the show

    Station cleaned, evening continues

    The chef packs up and works around your house staff or planner.

Private estate events

Estate dinners like yours

Terrace dinner · pergola

Terrace dinner

pergola

The fire show · dusk

The fire show

dusk

Pool dinner · pool

Pool dinner

pool

Garden tables · garden

Garden tables

garden

Evening lights · backyard

Evening lights

backyard

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Reviews

What people remember most

5.0 · 35 Google reviews →

★★★★★

This was such a fun experience for a bachelor party. Eric was so much fun and the food was excellent. Highly recommended!

★★★★★

Wonderful attitude, so much fun. Great food. Showed up on time and made the whole Experience wonderful. Leo was amazing.

★★★★☆

Leo Leo Leo!!!! My man Leo! He came and rocked the show! Party of 11 and he did not disappoint!!!! He brought the fun, he brought the tasty food and most importantly… he brought SAKE!!!! We loved him.

★★★★★

We loved Phillip!! He did a great job, he was super interactive and made it an enjoyable experience for my friend’s bachelorette!

★★★★★

I was at a friend's place for a gathering, and the chef—seeing that I was Chinese—prepared a special, off-menu dish just for me. It tasted absolutely amazing.

★★★★★

Phillip was fantastic! He was warm, friendly, and very personable, and he did an amazing job making our backyard hibachi party fun and memorable. The food was excellent—the steak, chicken, and scallops were all fresh, perfectly cooked, and delicious. Phillip was also incredibly hospitable and engaging. He really brought great energy to the party and kept everyone entertained throughout the evening. Great food, great service, and an awesome atmosphere. Highly recommend Phillip for any backyard hibachi party!
10 reviews, shown as written

Will it work at your place?

What your place needs on the day

We bring

Chef and assistant

Teppan grill and propane

Ingredients, sauces, tools

Cleanup of our station

You set up

Tables, chairs, plates and utensils

Drinks

Or rent our tables & chairs · rate by city

Your space needs

A flat 6 × 4 ft outdoor spot

The owner's or host's OK

A rain plan: covered patio or reschedule

Pricing

Your price before you ask for a date

Book Your Party

$55/ adult

$55

Adults · 13 and up

$30

Kids 6–12

Free

5 and under

$550 minimum · 10 adults

60+ guests · from $45, no games

Travel fee based on distance

Included in $55

Chef, grill and setup

Two proteins per guest

Side salad, fried rice, grilled vegetables

Added on your quote

Travel fee · by address

Tables & chairs · rate by city

Gratuity · optional

Booking deposit · $100 to secure your date, paid after you approve the quote

Typical party

15 adults×$55/ adult=$825food & chef+Travel feefor your address

Private estates FAQ

Questions hosts ask

All questions →
Can you coordinate with house staff or a planner?
Yes. Loop your planner in when you request the date and the chef slots into the larger plan.
Is the grill safe for stone patios and decks?
Yes. The grill is self-contained and the surface beneath it is protected. The setup spot is confirmed in advance.
Which upgrades are available?
Filet mignon +$10 and lobster tail +$15 per guest. Scallops are one of the six standard proteins.
Are the chefs insured?
Yes. Chefs are fully insured.
Need to move the date?
Reschedule free up to 72 hours before; inside that, it moves to a future date.

How booking works

Nothing is charged until your chef is confirmed

Guests around the grill at night

You bring the people. The party comes to you.

Book Your Party

  1. 1Request your date
  2. 2We check the chef and your address
  3. 3Approve the quote and pay $100
  4. 4Chef and date secured
How should we reply?

No payment to request. We call or text to confirm.

Book Your Party